Monday, July 24, 2017

腐竹薏米糖水

腐竹薏米糖水

Ingredients
豆包300克 (can get at Tesco)
薏米100克
白果20粒
Pandan leaves4 pcs
清水2500毫升
冰糖100克

Method
Put all ingredients into e-cook and press beans.

http://sweetheartkitchen.com/recipes/beancurd-sheet-sweet-soup/

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